Laktera Allergy Free

Laktera Allergy Free is a goat`s milk probiotic. The goat`s milk is closest by composition to human breast milk and thus is very suitable for children and elderly people. Lactobacillus bulgaricus supports gastrointestinal balance and immunity. The product is suitable for people with various types of allergies, including to cow`s milk protein.

The product has health claim according Regulation 432/2012 of the EU: improve lactose digestion. 

Laktera Allergy Free is also recommended as nutritional support for problems with stomach, guts, gastritis, colitis, ulcer, constipation, diarrhea, Helicobacter pylori infection, gastrointestinal tract, Crohn’s disease, chronic ulcerohemorrhagic colitis (CUHC), viral infections, and disbacteriosis.

Suitable for consumption during and after antibiotic treatment, viruses and infections, surgical operations, for detoxification. For allergies, asthma, hay fever, asthmatic bronchitis.

Suitable for children and the whole family, during pregnancy and breastfeeding.



More information you can find HERE:

Food allergy


Content in one measure spoon (3 g) Daily dose: calories 73 kJ/15 Kcal; fat: 510 mg (<1%)*; carbohydrates 1170 mg (<1%)*; protein: 960 mg (<1%)*, incl. 21 amino acids; over 80 billion live and latent CFU Lactobacillus bulgaricus DMR1, DMR2 и Streptococcus thermophilus DMR3, DMR4.

*Referential intake quantities for an average adult (8400 kJ/2000 kcal)

Contains goat`s milk protein. Does not contain cow`s milk protein

Recommended daily dose: 1 measure spoon (3g) dissolved in some liquid with temperature below 40ºС to the desired density without additional heat treatment to keep the live microorganisms and taken before meal. Suitable for adults and children aged 1 and above. The probiotic is food supplement and is not a substitute for a varied diet. Store at temperature below 24°С, can be stored in refrigerator. It can be consumed in dry form. For people with severe diseases it can be taken in larger quantities. Contraindications: intolerance to any component of the product.

Laktera Allergy Free is an original probiotic, containing all natural unique probiotic strains, developed in goat`s milk. These original probiotics are with maximal stability and viability during storage at room temperature 18-24°С for over 2 years. After rehydration and passing through the whole gastrointestinal tract, these unique probiotics reach their maximal bioavailability and beneficial effect,

The strains are property of Daflorn Ltd. and the product is patented in the EU with Patent № EP 3 172 973 A1.

The probiotic is all natural and does not contain preservatives, colouring agents, GMO, gluten or cholesterol.

Manufactured by Daflorn Ltd. in Bulgaria, Sofia – district, Novi han village, 4 Breza str.